Description
The New Bohemians explores 20 homes located primarily on the East and West coasts
David Lebovitz packed up his most treasured cookbooks
8 years in the Desert (by winemaker Dave Phinney of “The Prisoner” fame) is a rich red blend comprised of mostly Zinfandel along with Petite Sirah
4 "alligator" char
St. Reginald Parish The Marigny Pinot Noir Carbonic Maceration Summer BBQ The New Bohemians explores 20St. Reginald Parish The Marigny Carbonic Pinot Noir is a red natural wine from Willamette Valley, Oregon, made from 100% Pinot Noir grapes. Full carbonic maceration for a medium body red wine, notes of red fruit and earth on the nose, savory palate with balanced acidity. Winemaker's notes: 6 to 12 days (depending on tank) of whole cluster carbonic maceration. Drained off, dug out and pressed back to a combination of stainless tanks (75%) and foudre
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